BUCKWHEAT puffed cakes Original GF

0.2 kg

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Ingredients: Organic Buckwheat, Sea Salt. (Gluten Free)

One package contain 28 slices.

Each cake is low in calories and saturated fats, but rich in nutrients like fiber, manganese, B vitamins, and antioxidants.

A rich, nutty flavor of buckwheat puffed cakes with a toasty undertone jam-packed with vitamins and minerals. The original flavor is specially designed to be everyone's favourite and complement any toppings.

Crispy & tasty Buckwheat Cakes are gluten free and made from the best non-GMO organic crops to ensure they’re both delicious and support a healthy lifestyle.

Each cake is low in calories and saturated fats, but nutrient packed with complex carbs. Wholegrain foods are well known for having a higher nutritional content and being a great source of fiber. 

  • After opening, ensure you close the packaging tightly or place it in an airtight container. Cakes are sensitive to air humidity.

  • If cakes have become less crunchy, simply place them in an oven at 180°C for 3 minutes. CAUTION: May ignite if heated in a toaster or grill!

  • If you’re trying to lose weight, try replacing bread with buckwheat cakes. Calorie wise 4 buckwheat cakes = 1 slice of bread.

  • If you simply want to improve your overall health and add more nutrients and vitamins to your diet, give buckwheat cakes a try!

  • Cakes can be eaten plain or with your favorite toppings.

  • Great for cheese or dip platters, picnics, breakfast, lunch, and pre- or post-workout complex carb snacks.

  • Cakes have a very long shelf life, please see details on packaging.